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LUNCH MENU

Mon-Fri: 11:30 AM – 3:30 PM

Excluding holiday and weekend)

LUNCH APPETIZERS

HOT

 

Meatballs *7

Fresh made, flower mushrooms

 

Shrimp Dumplings8

Pan Seared Shrimps, Lemon Sauce

 

Szechuan Dumpling *8

Pork dumplings, chili oil , peanuts

 

Scallion Pancakes 6

COLD

 

Sesame Noodle * 7

Cold Noodle w. Spiced Sesame Sauce

 

Cucumber Sticks  8

 

Shredded Chicken * 10

w. Spicy Sesame Sauce

 

SOUP

Hot & Sour Soup 5

 

Wonton Soup7

Tofu & Vegetable Soup 6

 

LUNCH ENTRÉE

Kung Po Chicken *15

 

General Tao’s Chicken15

sweet & sour sauce, mild spicy

 

Lemon Chicken15

 

Ma-Po Tofu *14

 

String Beans Sautéed14

 

Eggplant Spicy garlic sauce14

 

Fish Filets w/mushrooms16

 

Fish Filets *Chili miso sauce16

Pork Belly *16

longhorn pepper, green leek,

chili bean sauce

 

Longhorn Pepper Beef *16

 

Beef Scallion16

 

Chef’s Special Rice13

Homemade Sausage, egg, onions

 

Chicken Lo-Mein13

Egg noodles, carrot, cabbage

 

Chicken Fried Rice13

Eggs, Carrot, Green peas,

Onion, Scallions

T. 646.609.3388   /

495 Third Ave New York, NY 10016

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